Should you eat *GLUTEN*?

by Tracy Lockwood Beckerman

These days, it seems like everyone is afraid of gluten! On Well+Good’s latest episode of “You Versus Food”, I talk about all things GLUTEN! Gluten intolerance! Gluten sensitivity! Celiac disease! Gluten-free everything! I go into the actual science and nutrition behind gluten to help you learn more about the nutritional benefits and the diet myths behind GLUTEN! Check it out!!